Week 1:
Get a portable container with a lid to use as an emergency kit. A
plastic storage bin or garbage can works well, particularly one with
wheels. Choose an accessible location for the container near an exit,
and label the container. Make sure all family members know what it
will be used for and where it is.
Week 2:
Stock your kit with a three-day supply of water, and don't forget
to include water for your pets. You need four litres of water per
person per day - two for drinking and two for food preparation and
hygiene.
Week 3:
Arrange an out-of-area phone contact person, and keep this and other
emergency phone numbers near each telephone. Teach each family member
these numbers.
Week 4:
Stock your kit with several varieties of canned meat and dried fruit.
Include a manual can opener.
Week 5:
Get a portable radio and extra batteries for your emergency kit.
Week 6:
Learn about hazards. Find out what the hazards are in your community,
and do a home hazard hunt to make your home safer. Secure appliances
and heavy furniture, and move beds away from heavy mirrors and windows.
Week 7:
Give every family member specific safety tasks to do in an emergency.
For example, designate one person to be in charge of turning off electricity,
one to collect the emergency container, one to take charge of any
pets, etc. Add peanuts and granola bars to your kit.
Week 8:
Identify safe places in your home and on your property. Plan and practise
evacuation drills using two different escape routes from each room.
Add containers of juice or juice crystals to your kit.
Week 9:
Stock your kit with both large and medium-sized plastic garbage bags
(orange or yellow make good visible signals). Large bags can also
be used as ponchos, ground covers or blankets. Add plastic or paper
dishes.
Week 10:
Identify a family meeting place away from home but close to your regular
spots (between work and home or school). Add some books, toys and
cards to your kit.
Week 11:
Add a flashlight and extra batteries, along with candles and waterproof
matches.
Week 12:
Add some dried soups, crackers and peanut butter to your emergency
kit.
Week 13:
Check your insurance policies and make records of your possessions.
Week 14:
Prepare a first-aid kit that includes extra prescription medication,
extra eyeglasses, bandages, sterile gauze pads, tape, scissors, tweezers,
antibiotic ointment, hydrogen peroxide and over-the-counter pain pills.
Week 15:
Add a change of clothing for each family member to your kit. Be sure
to include warm clothing, heavy work gloves and sturdy shoes.
Week 16:
Add some canned food like stews, baked beans and vegetables to your
kit.
Week 17:
Enrol a family member in a first-aid course.
Week 18:
Add personal toiletry items like toilet paper, handi wipes, soap,
detergent, toothbrush, toothpaste, comb, sanitary supplies, etc. to
your emergency kit.
Week 19:
Add evaporated canned or powdered milk and cereal to your kit.
Week 20:
If needed, include infant supplies including disposable diapers, disposable
bottles, formula, etc. to your emergency kit.
Week 21:
Get a large bucket with a tight-fitting lid to use as a toilet, and
put it with your emergency kit. Use the bucket to store other emergency
tools like an axe, a folding shovel and rope.
Week 22:
Add some freeze-dried or foil pouch food products like meats, soups,
vegetables and stews.
Week 23:
Add a pocket knife (Swiss army style), cutlery, a whistle and spare
set of house and car keys to your container.
Week 24:
Keep a leash or pet carrier near your kit and add a three-day supply
of pet food.
Week 25:
Add sleeping bags or blankets to your kit along with water purification
tablets.
Week 26:
Assemble important documents like wills, insurance papers, medical
records, inventory of possessions, identification, etc. in a fireproof/waterproof
container. Add a family photo album to your emergency kit.